Finding a great steak restaurant is harder than you would think.  There are so many things to consider.  First there’s the understanding of what makes a great steak.  What is the perfect cut, the perfect seasoning, the perfect temperature?  Truth is, it takes years of learning and natural know-how to be the very best when it comes to the seemingly unfussy dish.  Search no longer, in Belgravia, you’re always sure of success when it comes to finding the best steak restaurants.


The Jones Family Kitchen

Everything’s at steak

There’s a reason why in 2019, this restaurant was listed as the Top Steakhouse in London by Steak Society.  You’ll be spoilt for choice with the menu – where you’ll find a variety of meat and steak dishes cooked in their Josper charcoal oven. The steaks are grass-fed Longhorn cattle, dry aged for a minimum of 28 days by North Yorkshire farmer & butcher partner, The Ginger Pig, and the team have perfected the recipe of mixing passion and talent by creating dishes and an ambiance, perfect for spending quality moments with friends and family. 7-8 Eccleston Yards, Belgravia, London, SW1W 9AZ


Boisdale of Belgravia

Serious steaks

Boisdale is a masterpiece when it comes to Jazz, modern British dishes and the finest whiskies.  A Belgravia institution, there’s a whole area of the menu dedicated to select Scottish beef – Himalayan salt chamber dry aged and grass fed, these steaks pack a punch.  They’re serious about their meat at Boidsale – so choose from their PGI protected, fully traceable provenance steaks including 5oz Fillet Minute Steak 21 day dry aged (pink only), 10oz Fillet on the Bone “probably the best steak in the world” and 20oz Chateaubriand 21 day dry aged steak for two.  Perfect with a tot or two of whisky – while away an afternoon in style.15 Eccleston street, Belgravia, SW1W 9LX