Tenuta Tignanello Estate Wine Dinner

Wednesday 22nd May 2024.

Tenuta Tignanello Estate Wine Dinner, celebrating the revered Tenuta Tignanello Estate in Tuscany, hosted by Allegra Antinori, one of the three daughters of Marchese Piero Antinori, who runs the estate for the 25th generation of the family, and The Lanesborough's Head Sommelier, Raffaele Leonardo Silvestre. The estate's two signature wines, Solaia and Tignanello, are paired with an exquisite menu of modern British dishes by Executive Chef Shay Cooper.

Priced at £375 per person. 6:30pm. 

More information & tickets