This winter we’ve rounded up seasonal specials on offer from some of our central London favourites…
The Thomas Cubitt, The Orange and The Alfred Tennyson are serving traditional mulled wine this Christmas, alongside partnering with Haymans Gin on specials including a Mulled Sloe Gin and a Hot Spiced Apple cocktail.
If you’re heading to Eccleston Yards, why not try Morena’s citrus-infused South American take on mulled wine, with sweet notes of chocolate, whilst if you’re shopping on Motcomb Street, The Hari’s garden terrace is set to become a festive highland surrounded by red heather, orange ilex berries and tartan throws from Thursday 25th November to Thursday 28th January, as the hotel partners with Scottish whiskey brand, Glenmorangie. Enjoy a selection of warming cocktails created by The Hari’s talented mixologist, Giuseppe Abbracciante, under cosy heaters and the beautiful night sky.
If you fancy a festive pick me up over tea, make sure you head to The Lanesborough to try the ‘Paradis Chocolate Martini‘, a rich and smooth festive cocktail served with Peggy Porschen’s Christmas afternoon tea.
And finally, whether it’s your first drink of the evening or a nightcap on the way home, try the Boisdale’s ‘Festive Negroni’, new to the cocktail list for November and December. Made with Bitter Campari, No.3 Gin infused with cinnamon, Antica Formula Vermouth, Twist with Cinnamon, Star Anise and Bay Leaves, it’s the perfect way to warm up on a chilly winter evening.
