The Buttery, a rustic-chic cafe-restaurant, in the heart of Belgravia will be serving dinner on Friday and Saturday evenings from 4th March. 

A new mouthwatering menu has been created, with starters including seared scallops, pulled pork and chicken terrine and buffalo mozzarella salad, and mains such as pan-fried stone bass with lobster tail, succulent beef fillet and a comforting chicken and leek pie. The delicious menu can be enjoyed alongside an updated wine list and a range of classic and seasonal cocktails.

Plus when you book a table in advance The Buttery is offering 15% off your total bill (until the end of March, excludes alcoholic drinks). Book your table now.