Looking for a fun way to celebrate Mother’s Day? Biscuiteers have a whole host of exciting events lined up at their Eccleston Yards cafe…
Try your hand at icing like a Biscuiteer at the Mother’s Day Icing Lates experience on 24th March. Kick things off with a glass of prosecco and create your very own box of 5 hand-iced biscuits to take home to mum!
From 7pm – 8.30pm on 24th March, priced at £58 per person.
Biscuiteers have given their Afternoon Tea a special Spring makeover just in time for Mother’s Day. This March and April enjoy a host of sweet treats including plain and fruit scones, lemon and yuzu meringue tarts, mini Victoria sponges, white chocolate and rhubarb cheesecakes and chocolate and hazelnut choux. There will also be a selection of delicate sandwiches and tasty savoury tarts and buns to enjoy alongside Biscuiteers’ special blend of Tregothnan tea.
Priced at £35 per person.
Get creative with your mum this Mother’s Day with Biscuiteers’ DIY icing experience. During the session you will receive a quick tutorial and then it is over to you to ice your very own versions of the Emma Bridgewater x Biscuiteers Time for Tea biscuits. Once you’re done you’ll take your finished creations home in a gift box.
Ideal for both children and adults. DIY Icing is available every day throughout March, priced at £18 per person. Book this experience like a normal cafe table, walk-ins are also accepted.
If your mum is a home baking enthusiast or loves to learn something new, Biscuiteers’ School of Icing experience is the perfect gift! The 2 hour icing class will help you to master all of the skills Biscuiteers use in the Icing Hall at the Ministry of Biscuits – including colouring, piping, feathering, line and flood icing. During the experience you will have the chance to ice one of Biscuiteers’ most loved tins from their Mother’s Day collection and you’ll be able to take your creations home to enjoy!
The minimum class size for the School of Icing is 4 people and the minimum age is 14 years. Available to book for 2nd, 3rd, 19th and 26th March, priced at £90 per person.